Mankind today is faced by a quite bewildering minefield of toxicity which ever way one turns. Over the years ‘we the people’ have backed ourselves into an unforgiving corner from which it is increasingly hard to escape. We have got into this corner by refusing to ditch the naive assumption that government and
corporate industry have our best interests at heart – and would never ‘knowingly’ allow onto the market anything which is inherently harmful. [Sadly] Governments and corporations have long since ceased taking any interest in promoting the best means to achieve a world in which quality of life is not sacrificed for the quantification of material assets. Out of a list of thousands of toxic and polluted elements that are now considered ‘normal’, I have picked out just three headings to illustrate how products that kill and de-nature have become ‘an acceptable’ part of daily life – but are actually invisible poisons, severely limiting the span and quality of our lives and that of the natural environment.

Agrichemical Pesticides:

It is a great misfortune that all commercially grown foods, except those raised under pro-ecological organic farming methods, are subject to agrichemical-based production methods; which means they will contain trace elements of the toxic pesticides used to protect them from predators and disease. The agrichemical industry is amongst the largest corporate earners in the world. The revenue of the global agrichemicals market reached $245 billion in 2025. Many of its products, like the commonly used herbicide ‘glyphosate’, are known carcinogens. The Pesticide Action Network (PAN) says more than 17,000 pesticide products are available in the U.S. alone. Farmers (and gardeners) thus have a vast choice of such products with which to spray their crops. Consumers ingesting these foods take on the same role as rats used in laboratory experiments. This gets even worse when genetically modified organisms (GMO) are introduced into the already distorted biological growing cycles. Gene engineering has been introduced under the egregious excuse that it is needed to further protect monoculturally raised, immunodeficient plants from being completely finished-off by pests or weather. The whole dystopian operation has led to the toxification of the entire food chain.

Nano Plastics:

Bringing the message home about the health dangers associated with nano particles of plastic, is the fact that commercial catches of fish have revealed these plastics to be present in the gut of the majority tested. Toxic plastic particles have also been found in the air we breathe, the water we drink and the foods we eat.
These tiny particles do not break down, instead they stick on internal organs, gradually blocking the veins and arteries, while disturbing the acidity/alkaline balance of the human body. Like pesticides, plastics are also carcinogens and are playing an ever more significant role in disrupting immune systems and raising the chances of succumbing to cancer, heart attacks and generally depressed physical and mental health.

Pulsed Microwaves and Neurotechnologies:

The most immediate threat to human health comes from continuous radiation from pulsed microwaves. The reason I make such a high priority of the threat of this form of energy and communication transmission, is because it simultaneously attacks users (and non users) on the mental, physical and spiritual front. There is a large volume of peer reviewed scientific material in the public domain warning that the pulsed microwaves of cell phone systems and various EMF (electro-magnetic frequency) WiFi transmitters now on the market, can be used to control and/or alter human thoughts, perceptions and emotions; de-nature cellular and nervous system structures and change the very genetic makeup of human DNA. Even without deliberate targeting, electrosmog from cell tower EMF frequency transmissions have been shown to produce a toxic impact on neurons of the brain, cellular and nervous systems. On the physical level, microwave radiation is identified with causing a rise in thrombosis, cancer and increasingly low sperm counts.